Handcrafted in Squamish, B.C., this 70% dark raspberry chocolate is made with ethically sourced cacao beans from Nicaragua and local freeze dried raspberries.
Origin:Nicaragua, Ingemann Fine Cacao Ingredients:Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, BC Freeze Dried Raspberries. Allergens:May contain traces of peanuts, tree nuts and dairy
